Sunday, July 27, 2025

Welcome to the Neighborhood - Clothing Optional

I grew up in a small town in southern New Hampshire, back before the interstate was open. That’s right—before GPS, before computers and smartphones, when TV stations went off the air at midnight, and back when people still knew the names of the cows in the neighbor’s pasture. So I’m no stranger to country living. Our little town had the essentials: a small store with worn wood floors and gas pumps out front, old men who sat on the porch pretending to whittle while they gossiped, a part-time post office, a part-time library, a Chevy dealership, and a seasonal hamburger stand that served up greasy magic in a paper box. In that town if you didn’t know everyone’s business, you were either new or unconscious. That was a very long time ago.

These days, the whole area has been swallowed by the slow creep of suburbia. The general store has turned into just another gas station where you can also buy a soda and some chips for the road. The cows are gone, all the residents have matching lawn furniture, and people give you side-eye if you say hello in the grocery store. It's lost the charm that came from knowing your neighbors well enough to borrow sugar and your mower.

So in 2001, with retirement on the horizon and traffic jams getting longer than a church sermon on Easter, my husband and I decided it was time to get out. We packed up and moved north. Not “just outside town” north. Not “up by the lake” north. No, we went full-tilt as-far-north-as-you-can-go-without-learning-French kind of north. The kind of north where GPS gets confused, cell service is a suggestion, and if you see moose tracks in your yard, that's just Tuesday.

We ended up in a tiny town where there are more dogs registered than voters, the roads are barely paved, and folks measure distance in the time it takes to get somewhere rather than miles. The nearest "big town" has about 2,000 people, no traffic light, and a volunteer fire department.

People here are a particular kind of wonderful. They’re simple, hard working folk who might be loggers, mill workers, carpenters or mechanics. Many work at the nearby Ethan Allen plant or are health care workers at the local 16 bed hospital. Many are locals who grew up here, and some are retired folks who moved here to disappear into the woods. Their hands are calloused, their trucks are muddy, and they’d give you the shirt off their back—though sometimes you’ll wish they hadn’t. These are folks who'll pull you out of a ditch with their tractor and never mention it again.

Which brings me to the moment I met my across-the-road neighbor.

We’d just moved in. Still had boxes stacked in the mudroom. I’d made a supply run to the “big city” which is considered “pretty close” even though it's an hour and a half away, and features a Home Depot, a Walmart, and a Burger King that gets your order wrong in the exact same way every single time. It was a Saturday afternoon, I was tired, cranky, and just wanted to get home and unpack the slow cooker I swore I’d use this time.

That’s when I saw him.

Standing in the middle of the road.
Stark. Raving. Buck. Naked.
And drunk. Like, couldn’t-pass-a-sobriety-test-if-it-were-multiple-choice kind of drunk.

Not a little tipsy. Not “I’ve had a few beers and lost track of my shirt.” No. This man had been communing with the liquor cabinet in a biblical sense. He was swaying in the breeze like a pine tree during a nor’easter. I don’t know what he’d been drinking, but it had the effect of three fingers of moonshine and a hug from Dolly Parton.

As I slowed my car (because how don’t you slow down for a man whose only accessory is a farmer’s tan?), he cheerfully shouted, “Howdy, neighbor! I’m the guy across the road! Welcome to the neighborhood!”

Now, there are many ways to meet your new neighbors:

  • A wave from across the fence.

  • A plate of cookies.

  • A dog wandering into your yard followed by an apology and an introduction.

This was not on the list.

He even pointed out his house, just in case I thought he was some kind of feral mountain man fresh out of the woods. “That’s my place—right across from you!”

Yes sir. That sure cleared it up.

Now, I’d love to say I had a clever response. Something neighborly like “Nice to meet you. I'll bring over a casserole... with a lid”. I didn’t. I did what any respectable New Englander would do in a situation like that. I nodded politely like I was meeting someone’s uncle at a funeral and tried to keep driving. What do you say to a man standing in his birthday suit like he's auditioning for a Calvin Klein ad on a budget?

But here’s the kicker: once he sobered up and found his pants, he turned out to be a fantastic neighbor. The kind who helps you dig your car out of a snowbank. Who snow-blows out your mailbox after the plow buried it for the 4th time today, just because he had to do his anyway. Who shows up with jumper cables when your battery dies in January. And never mentions the time he greeted you wearing nothing but a hangover and a smile.

And honestly? That’s what I love about this place. It’s unpredictable. It’s real. It’s raw. One day you’re chatting with friends at the feed store, wondering if farmer Joe needs help getting his hay in on time. The next you’re waving back at a man who clearly skipped a step in getting himself dressed that morning. But it’s all part of the charm.

So here’s the moral of the story:
Don’t let first impressions be your last impression.
Don’t judge a man by his clothes—or the noticeable lack thereof.
Because sometimes, the guy who greets you in the nude turns out to be the kind of neighbor who’d give you the shirt off his back. If, you know… he remembered to wear one.


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Tuesday, July 22, 2025

Apparently, My Chickens Live in Poverty

I’m just a country gal. Nothing fancy. If something works, I leave it alone. If it’s held together with baler twine and sheer stubbornness, I consider it a success. My style is practical, functional, and not likely to show up in any glossy magazine—unless there’s a “Rustic Chaos” special edition, which, honestly, should exist.

So you can imagine my reaction when I stumbled upon an article about a horse barn done up like a luxury hotel lobby. Brick walkway—laid in a herringbone pattern, naturallycrisp white walls, ebony-stained trim, and chandeliers. A whole row of chandeliers, twinkling above the stalls like the horses were hosting a gala. Because apparently, these days, your horses need mood lighting while they kick holes in the walls and redecorate their stalls with hay and poop.

But it didn’t stop there. Oh no. I’ve seen chicken coops—chicken coops—with vinyl flooring, matching curtains, wallpaper, and yes, more chandeliers. Apparently, if your coop doesn’t look like the cover of “Poultry Palace Monthly,” you’re just not trying hard enough. Meanwhile, back at my place, Hennifer Lopez and her feathered entourage are finally laying eggs in the nest box and defending it like it’s prime real estate. They don’t seem too concerned about the lack of interior design.

And just when I thought barnyard luxury had peaked… I saw it. A goat barn. Two stories tall, with a second-floor balcony. A proper balcony, mind you, complete with rocking chairs, a braided rug, and—you guessed it—a chandelier hanging gracefully above the whole setup. Because clearly, if you’re going to sip your sun tea while watching goats act like caffeinated toddlers on a playground, you deserve proper ambiance.

Oh, and the goats? They weren’t left to just stand around, no sir. They had their own full-blown playground. Jungle gyms. Seesaws. Climbing ramps. A proper goat amusement park. I half expected to see a ticket booth and a sign that said “Next show: 2 PM.” Because nothing says “responsible livestock management” like building an outdoor adventure course for animals who will still, without fail, choose to stand on your car if given the chance.

I don’t even have goats anymore, but I’ll admit… that balcony looked pretty inviting. I wouldn’t mind sitting up there, rocking gently, watching someone else’s goats bounce off the walls. But still—a chandelier. On a barn balcony. For goat-watching.

Back at my farm, the barn floor is plain wood—sealed with Blackjack 57 and topped with pine shavings. My lighting? Bare bulbs, exposed fixtures, no frills. They flip on when I hit the switch, and that’s good enough for me. No one’s throwing a cocktail party out there. My sheep think tipping over their water bucket is the height of entertainment. If I hung flowers in their pen, I’d come back to bare stems and zero apologies.

I admire folks who style their barns like magazine spreads. I truly do. They’re creative. Dedicated. Probably exhausted. Me? I’m just trying to keep the barn swept, the grass mowed before I lose a chicken in it, and the animals fed before they stage a revolt.

Maybe one day I’ll hang a chandelier in the barn—strictly as a perch for the chickens. Functional and decorative. That’s my kind of style. Until then, I’ll stick with Blackjack 57, pine shavings, and bare bulbs. Because let’s be honest: the animals don’t care. And neither do I.

As for that balcony? I’m not saying no. I’m saying… not yet.

Now, if you need me, I’ll be on my imaginary balcony, rocking away, watching the chaos I call a farm—and loving every minute of it.

Meanwhile, my chickens are living in what can only be described as barnyard poverty. No chandeliers. No curtains. No matching wallpaper. Their idea of luxury is a clean nest to lay an egg—and even that’s negotiable. They’re playing in dirt, grass, and occasionally, whatever bucket I forgot to move. Frankly, if poultry welfare officers ever show up, I’ll probably be cited for emotional neglect.

But do they care? Not one bit. They're too busy fighting over the same patch of yard like it’s beachfront property, and squabbling about who gets to roost on the top perch.

So yes… nothing says “barn” like a chandelier you don’t need and goats you don’t own—while your chickens live like feathery squatters in the background.

And honestly? I think they prefer it that way.


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Wednesday, July 16, 2025

Hennifer Lopez: Diva of the Coop

Let me introduce you to Hennifer Lopez. No, not Jennifer the singer—although this one does have a set of pipes on her. Hennifer is one of my hens, but calling her just a “chicken” feels like an insult to her enormous sense of self-importance. She’s the kind of bird who thinks rules are for other chickens.

For reasons known only to Hennifer, and possibly the chicken underworld, she has declared war on the nest boxes. You know, those cozy, private, purpose-built little spaces where every other hen happily deposits her egg. Not Hennifer. No, she prefers the corner of the coop, jammed in behind whatever obstacle I foolishly thought would deter her.

At first, it was simple. She picked a corner to lay her egg, and refused to budge. I thought I could outsmart her (spoiler alert: I couldn’t). I blocked off her chosen corner with a heavy box, stuffed full of odds and ends to make it heavy enough that she couldn’t move it. That lasted about an hour.

When I came back to check on her, I found that Hennifer had worked that box like a champion furniture mover. She’d pushed, scratched, and wiggled it inch by inch until she managed to wedge her feathery body behind it. There she sat, smug as can be, proudly laying her egg like she’d just won the gold medal at an Olympic event.

Round two: I got serious. I took a tall, heavy piece of wood and screwed it diagonally across the corner—too high to jump, too solid to move. Ha! Take that, I thought. Corner closed.

But Hennifer? She simply shrugged metaphorically and moved to another corner. Problem solved… for her.

Meanwhile, I stood there, staring at the actual nest box. It’s not like I cheaped out—plenty of straw, cozy, private, shaded, with just enough room for a chicken to settle in and lay in peace. Honestly, if I were a chicken, I’d pick it myself. But apparently, I don’t have the discerning taste of Miss Lopez.

Then came this morning. I heard the unmistakable sound of Hennifer’s egg song. If you’ve never heard a hen announce her egg-laying plans to the entire world, think of it as a cross between a foghorn and someone yelling "LOOK AT ME!" on repeat. She strutted over to her new chosen corner and started scratching, determined to redecorate yet another area of my coop.

Not today, Hennifer.

I scooped her up—feathers fluffed, protests shrieked—and deposited her in the nest box. To make sure she couldn’t pull her usual Houdini routine, I slid a board across the entrance. Essentially, chicken jail. Temporary confinement for egg-laying purposes. She could look out, but not get out.

What followed can only be described as a temper tantrum of epic proportions.

She spun circles like a wind-up toy, screaming her outrage at the top of her lungs. She shoved at the board like she thought she could shoulder it aside, battering at it like a SWAT team in full riot gear. Honestly, if tiny tactical vests existed for chickens, she’d have strapped one on and grabbed a miniature battering ram. I half-expected her to yell, “BREACH! BREACH!” as she slammed into the barrier, convinced that sheer willpower and poultry rage would break her out. And when I reached in to check on her progress, she lunged and bit me. Not pecked. Bit. If chickens had fingers, I know exactly which one she would have shown me.

But eventually, nature did what nature does. After all that noise and fury, she did lay her egg. When I finally removed the board, expecting her to bolt out in a huff and resume her diva strut, she didn’t. She just fluffed her feathers and looked at me like, “Nope. I live here now.” 

Suddenly, as if she hadn’t just staged a full-blown protest, she decided the nest box was… comfortable. Too comfortable, in fact. Yes, she refused to leave. She just sat there, cozy as can be. I stood there thinking: seriously? I had to lift her out and set her down in the middle of the coop.

And then? The biggest twist of all: the hen who’s never been particularly friendly, the one who made it clear humans were simply an unfortunate inconvenience in her world, started following me. She perched near me, soft-clucking, actually asking to be picked up. After weeks of treating me like hired help, she suddenly acted like we were best friends. I had to carry her around like some spoiled lapdog,

When I last checked on her, what was Hennifer Lopez doing? Hopping in and out of the very nest box she had previously treated like a medieval torture device. Scratching around, clucking happily, acting like a teenager who’d just discovered Instagram.

Chickens make no sense. Hennifer Lopez makes even less sense. So, here I am—outsmarted once again by a chicken with a brain roughly the size of a walnut. And not even a good walnut… one of those shriveled-up ones you only find when you’re desperate enough to finish the bag.


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Wednesday, July 9, 2025

The Guinea Fowl Debacle: A Cautionary Tale

I’m in several Facebook groups dedicated to chickens, sheep, and various other forms of controlled barnyard chaos. These groups are equal parts helpful, terrifying, and wildly entertaining. Kind of like watching a soap opera, only with feathers, hooves, and the occasional goat climbing a kitchen counter. The kind of virtual hangouts where people post photos of poop and ask, "Is this normal?" They swap advice on everything from worming schedules to whether their rooster might be emotionally unstable.

This morning in one of the chicken groups, the topic took a lively detour into the world of guinea fowl—those screechy, helmet-headed weirdo guard dogs of the poultry world. One person raved about how they’re great watchdogs (watchbirds?), alerting you to anything even slightly unusual: predators, falling leaves, suspicious clouds, possibly ghosts. Another chimed in about their excellent reputation for drastically reducing the tick population. And then one brave soul asked the real question:

"Do they ever shut up?"

Cue the collective sigh from everyone who’s ever tried to own guineas and live a peaceful life.

I was instantly transported back to my guinea fowl misadventures. Yes, plural. You’d think I’d have learned the first time. You see, I've tried them, I really have. But I've never successfully managed to keep them around, or stay sane.

Try #1: The Great Guinea Getaway

It all began with 15 adorable, chirping keets (that's baby guineas for those blissfully unaware). I was feeling optimistic, full of hope, maybe a little cocky. (Pun intended.) I raised them like royalty, fed them well, kept them warm, and gave them love. I was the Mary Poppins of poultry.

The moment they got their flight feathers? Whoosh! They peaced out like a group of teenagers who just found out the Wi-Fi password at someone else's house.

No goodbye. No farewell peep. Gone. Vanished. No note. No text. Zoom—Just a puff of dust and the faint sound of flapping wings. Straight into the woods and gone forever. Probably joined a gang. I’m still bitter.

Try #2: Guinea Math and Desperate Neighbors

The second time, I didn't mean to get guineas. Fast forward a year or two. I went to pick up a sheep. Just one sheep. But the farmer was drowning in guineas and looked desperate. "Please take some", he begged. You’ve heard of chicken math? You know, that phenomenon where you go for one and end up with 20? This was guinea math—only a darker, louder force of nature.

We drove home with one sheep and four guineas, two mated pairs. I tried to do things right this time, keeping them in a large wire dog crate for a week so they could get the lay of the land, fall in love with the coop, maybe write a few songs about it, and learn where home is.

Apparently “home” was not to their liking.

As soon as I let them out, they strutted around the farm like they were on a real estate tour, then decided the neighbors’ yard had better amenities. Every day, they'd eat breakfast at my place like a bunch of freeloaders, then head off to the neighbor’s to scream at squirrels, admire their own voices, and park themselves right in front of his sliding glass doors like tiny feathered salesmen who forgot how to leave.

My neighbor called.

“Uh… Sandy? Did you… by any chance... happen to get some guineas?”

“Yes,” I said, cautiously.

“Well, they’ve adopted my porch. They're watching us like feathery surveillance drones. They stare at us for hours. And they never. stop. yelling. Can't you do something to keep them home?" he asked, sounding like a desperate man who was planning an emergency trip to the hardware store for chicken wire, porch netting, and possibly a priest.

I told him they were edible, kind of like pheasant but less gamey. He didn’t appreciate that suggestion. Something about his kids being traumatized if a bird dinner came with a name and a staring problem. 

Enter the Mirror of Doom

Desperate, I turned to the internet and discovered a fun guinea fact: they are ridiculously vain. Like, full-on feathered narcissists. Apparently, they love staring at their own reflections in a mirror.

Cue "Operation Narcissus".

I found a large, old mirror in the barn and propped it up along their morning commute to the feed trough. I placed the dog crate nearby, and waited. Right on schedule, the guineas strutted up, saw their reflections, and froze. It was like watching a poultry version of a high school prom photo shoot.

I imagine the conversation went something like this:

Martha: “Fred, do you see her? She looks just like me—stunning!
Fred: “Indeed, Martha. And look at that dashing male beside her—quite the specimen. Honestly, a model.”
Sally: “Hold up, everyone. This one over here? Feathers like spun silk. I must know what shampoo she uses.”
Roger: “I don’t want to brag, but the guy in front of me? A real stud muffin. A true Adonis of the guinea world! Probably works out.”

While they fawned over themselves like barnyard Kardashians, I tiptoed up and gently nudged the crate closer... closer... bam! They marched right in like it was a VIP lounge. Caught by their own vanity. I didn’t know whether to be proud or deeply concerned about what I’d just witnessed.

Almost Freezer Camp... Almost

I couldn't just let them go again. I stuck them in an empty chicken tractor—basically a bottomless mobile pen you can move around the yard for fresh grass. They weren’t happy about it, but I reminded them that this was Plan B. Plan A was to stay in my barnyard, but that ship had already sailed.

Jim had plans to send them to “freezer camp” that weekend. But before we could sharpen the knives, Mother Nature got involved.

One blustery afternoon, I looked out the window just in time to see the chicken tractor take flight across the field like some low-budget barnyard production of The Wizard of Oz. It flipped upside down on the far side of the fence, and the guineas shot out like feathered cannonballs. They headed for the woods at top speed, squawking a final, offended farewell.

Gone again. Of course.

A Mystery for the Ages

The next summer, I overheard some folks chatting at the feed store:

“Have you heard about that wild flock of guineas over by the ridge road?”

“Yeah! Weird, right? Wonder where they came from.”

I just nodded politely and said, “Huh. That is strange.”

And I walked away. Slowly. Casually. Like a woman with nothing to confess and no regrets... except for the part where I ever brought home guineas.

Let's just say I've retired from guinea fowl ownership. If anyone asks, I'm strictly chickens and sheep these days. Chickens might be mini velociraptors, and sheep might think a strong breeze is a valid reason to panic, but at least they don't spend their afternoons admiring themselves in mirrors or heckling the neighbors. Usually.

If you’re thinking of getting guineas, here’s my advice: Don’t. Unless your neighbors really need more excitement in their lives. Or you have an extra mirror lying around and a lot of patience. Or you just really enjoy poultry that screams at its own reflection.

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Want to swap livestock war stories? Or maybe just confess how many chickens you really have?  Share it in the comments! Misery loves company—and so do livestock owners.


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Tuesday, July 1, 2025

Meet My Grandma... Kind Of


I just finished making a traditional Canadian pork pie—Tourtière—for a ladies’ meeting tomorrow. The theme is “Meet My Grandma.” We’ve been asked to bring food, photos, and stories that remind us of our grandmothers. Things they passed down. Things we carry forward.

The truth is, I never actually met my grandmother. She was gone before I was born. I don’t know the sound of her laugh or the way she wore her hair, except from a few pictures of her I've been able to find. But I do know that in my French Canadian family, Tourtière was a staple. It graced the holiday tables, warmed the kitchen on winter nights, and quietly stitched its way into our family’s fabric.

I haven’t made one in about 15 years. Honestly, I thought it would be easier—muscle memory and all that. But let me tell you, it was a lot more work than I remember. Let’s just say I had to sit down twice and question my life choices. At one point, I found myself negotiating with the pie crust like it was a hostage situation. Maybe that’s just age talking, or maybe it’s because when you’re younger, you don’t realize how much goes into the things you take for granted. The chopping, the stirring, the seasoning, the slow patience of it all. It turns out tradition isn’t fast food.

Still, something happened as I leaned over the stove today. As much as I sweated over it, it felt good. Familiar. Like reaching back through time and grabbing hold of something solid. The smell of the meat and spices—cinnamon, cloves, allspice, a hint of nutmeg—carried me somewhere else. It brought back scenes I didn’t even know I remembered. No, I never met my grandmother. I don’t know the sound of her voice or what kind of stories she told. But I do know the scent of her kitchen—or at least the one passed down through the hands and aprons of my family. I remember my aunt's (her daughter) kitchen, the clatter of pots, a well-used wooden spoon, someone humming in the background. I could almost see the older women in my family moving around me—quietly competent, sleeves rolled up, eyes kind but focused. Women I barely knew, and yet somehow, miss deeply.

So tomorrow I’ll show up with my Tourtière, maybe a couple of old black-and-white photos, and a pie dish full of memories that aren’t exactly mine, but still belong to me somehow. I’ll bring my pie and place it on the table alongside dishes from other's grandmothers. I may not have stories from my own lips to share, but I’ll have this—warm, flaky, a little lopsided, made with love. A dish that speaks where words fall short. A small way of saying, I came from somewhere. I come from someone.

Bon appétit, Mémère. I hope I did you proud.

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Monday, June 23, 2025

The Great Fluffpocalypse

It was grooming day here at the farm—also known as “The Great Fluffpocalypse.”
Dora, a Cockapoo, is our needy child. She has that wonderful, non-shedding poodle coat and had just gone to the groomer last week for her usual shampoo, haircut, and diva treatment, so she was in zero need of a brush. But don’t tell her that. The second she saw the grooming tote, she assumed the position like a diva about to take center stage. Stump of a tail wagging, butt wiggling, eyes sparkling, vibrating with the chaotic energy of a toddler who just ate three chocolate bars—she needed this. I gave her three pity brushes, praised her like she’d won Best in Show, and sent her back inside. She strutted off like a celebrity leaving a red carpet event and resumed her nap on the couch with the satisfaction of someone who knows they’re fabulous.
Next up: Shaymus. Terrier mix of mysterious origin. Part dog, part tumbleweed with legs. When we adopted him, he didn’t shed. At all. We thought, “Wow! How lucky to find another non-shedding pooch!” Turns out, he just didn’t have an undercoat because of the poor nutrition common to stray street dogs. Fast forward to now—he’s healthy, thriving, and shedding like he’s in a competition to clone himself. I brushed him for 15 minutes and produced enough hair to stuff a futon. My porch looked like a dog exploded in slow motion. There was fur in my hair, on my teeth, inside my eyeballs, in my soul. Shaymus just sat there with the smug grin of a dog who knows he’s both the problem and the prize.
And then came Gus. Gus is our livestock guardian dog: massive, goofy, and under the impression that grooming is just an extreme sport version of cuddling. The moment he saw the brush, he belly-flopped like a sack of flour with fur and rolled over dramatically, ready for what he assumed was a 90-minute belly rub. Trying to brush Gus is like grooming a beached manatee that won’t stop wiggling. Every time I made a little progress, he rolled over like a furry rotisserie chicken and smiled like, “Was this the experience you were hoping for?” I had to use one hand to brush and the other to shield my face from joyful, slobbery kisses. By the end, I smelled like dog, mud, and despair.
We finished with a mountain of hair large enough to qualify for its own zip code. Dora was still napping like royalty. Shaymus was actively shedding in the breeze. And Gus was trotting toward the newly mowed pasture to roll and color himself green.
So yes, it was grooming day. I’m wearing enough fur to be mistaken for a border collie and my dignity is somewhere under the pile of fluff on the porch. But hey—it’s all in a day’s work on the farm. Now if you’ll excuse me, I’ve got fur in my mouth, slobber on my shirt, and a giant green dog to tackle before he gets captured by a leprechaun. Let’s roll.

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Saturday, June 21, 2025

June 21st: The Worst Day of the Year (Don’t @ Me)

Ah yes, June 21st. The sunniest of all sunny days. The longest stretch of daylight we get all year. Birds are chirping. People are frolicking. Instagram is ablaze with flower crowns and iced coffee.

Meanwhile, I’m over here side-eyeing the sun like it just double dipped at a potluck. Why? Because this—this bright, chipper, UV-saturated day—is the beginning of the end.

That’s right. We peaked. It’s all downhill from here. The days only get shorter now. Every evening, a few more seconds of light get snatched away like nature's version of daylight robbery. It’s a slow-motion horror film for those of us who like to finish chores without a headlamp strapped to our foreheads.

And I know what you’re thinking: “But summer is so beautiful!”

Just so we’re clear, I’m not anti-summer. I enjoy a good watermelon. I’ve been known to frolic occasionally. But what really grinds my gears is that from this point on, every morning sunrise is a little later, every evening sunset a little earlier. By the time August hits, I’m already mourning the light. Because I know what’s coming. I’m emotionally preparing for the return of seasonal depression and frozen windshields.

Yep. Come winter, I’m out in the chicken coop stringing up bulbs like it’s Studio 54. Chickens need 12 to 14 hours of light a day to keep laying eggs, and let me tell you—those divas do not perform under poor lighting conditions. So there I am, running extension cords through snowdrifts so Henrietta can keep dropping eggs like the little oviparous prima donna she is.

Which brings me to my favorite day of the year: December 21st.

The shortest, darkest, most Vitamin D-deficient day on the calendar. While the rest of the world is clutching their SAD lamps and threatening to move to Florida, I’m out here in my thermal underwear doing a victory lap around the barn. Because that day? That day means we’re on the upswing. More daylight tomorrow. Even more the day after that. Eventually—gloriously—I get to unplug the chicken light.

And it's not just any unplugging. Oh no. This is a ceremony. There’s pomp. There’s circumstance. There may or may not be a bathrobe involved. I march out there like the Queen of Daylight, extension cord in hand, chickens watching with mild confusion as I declare, “Ladies, the sun hath returned! Lay at will!”

And just like that, we’re back on track.
No more electric bills for your eggs, Henrietta.

So while the rest of you are out twirling through the summer solstice in your flip-flops, sipping sun tea and pretending not to notice the mosquitoes, I’ll be in the shade with my iced herb tea and a countdown clock to winter.

Happy First Day of Summer.
Let the shrinking begin.


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Friday, June 20, 2025

Back in the Barn Boots --- Again

Or How I Gave Up Retirement for Hay, Hens, and a Whole Lot of Fence Fixing

In 2019, Jim and I did what any sensible, slightly stir-crazy couple does after years of livestock, mud, and frozen water buckets—we sold the animals, bought a 26-foot travel trailer, and rode off into the sunset like a pair of geriatric cowboys chasing 70 degrees.

We became snowbirds. Not the kind that nest in RV parks with satellite dishes the size of dinner tables. We zigzagged through the southern states (excluding Florida—because even in winter, it feels like soup in your shoes). We swapped barn boots for sandals and mud for sand. And for a while, it was great.

But then… things changed - again.

We sold the trailer, settled back into home life, and something strange started happening. I missed it.

Not the trailer. Not the questionable campground bathrooms. But the work. The real, gritty, unglamorous kind of work that makes your muscles sore and your back say things your mouth shouldn’t repeat.

Turns out, daily walks and beach chairs don’t keep you strong. Who knew? So I did the only reasonable thing: I got a dozen chickens, a few sheep, and started reacquainting myself with the joy of hay splinters, grain bags that laugh in the face of gravity, and fencing that mysteriously breaks only when it’s raining sideways.

And you know what? I love it.

This blog is my way of getting back to the roots—sometimes literally, when I trip in the pasture. I’ll be sharing the ridiculous, heartwarming, occasionally muddy realities of life on a (very) small farm. Expect animal shenanigans, fence-related swearing (edited from what my brain may be thinking), and the occasional life lesson courtesy of a hen with no sense of personal space.

Thanks for stopping by. Kick off your boots—or leave them on if you’re chasing chickens. Either way, grab a cup of coffee or hot chocolate. It’s going to be a good ride.

P.S. – Before I came crawling back to the barn, I wrote a travel blog during our RV days. If you want to see how we fumbled our way across the country (and how many times I said, “Did you lock the trailer?”), check out crosscountrycruzin.blogspot.com. It’s got sunsets, scenic views, and at least one emergency involving a black tank.

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